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mood collection — nostalgia

Echoes of Yesterday – Pu-Erh Tea

A rich, organic loose-leaf blend with a sweet finish

This rich and full-bodied infusion is the ideal way to indulge in a warm, comforting treat, perfect for satisfying your palate with delicious, gourmand notes during your quiet moments.
Echoes of Yesterday showcases the character of a premium Pu-Erh, a rare post-fermented Chinese tea celebrated for its smooth, rounded body and complete lack of astringency. Its natural depth blends with the warmth of cinnamon and cocoa nibs, while a delicate touch of caramel and vanilla rounds out the blend. This creates a velvety synergy that satisfies your cravings for sweet aromas while supporting digestive well-being.

16,90 


100 g
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Soul & Taste
Ingredients & Choice
Brewing Guide & Tips
Nutritional Values
Pairings
Activities
Other information

The Essence

There are moments when you just need to pause and seek refuge in a genuine, almost home-like warmth.
Echoes of Yesterday is crafted precisely for this deep need for comfort. This blend transforms your cup into a soothing embrace, melting away the day's distractions through intense aromas that evoke home and slower rhythms. It is the perfect companion for a flavour-packed pause that nourishes both your spirit and your palate.

Sensory Profile

  • Intensity: 4/5 (full-bodied and structured)

  • Bitterness: 1/5 (minimal)

  • Dominant Notes: spiced, sweet, and earthy

  • Caffeine: Present

Best Enjoyed

Perfect during cold or rainy afternoons as a guilt-free sweet treat, or after main meals, as Pu-Erh tea is traditionally renowned and appreciated for its excellent digestive properties.

Ingredients

Pu Erh Tea, cinnamon sticks, cacao nibs, cocoa extract, caramel(sugar, natural flavour), natural cinnamon flavouring, vanilla extract. All ingredients in this Pu Erh tea blend are 100% organic.

Is this blend for you?

Yes, if you...

  • are looking for a full-bodied, structured, and intensely aromatic tea that can easily replace a dessert or a hot chocolate.

  • want to discover—or already love—the unique character of Pu-Erh tea, here presented in a highly indulgent and approachable blend.

  • want a post-meal digestive infusion that doubles as a small ritual of pure pleasure.

Not, if you...

  • are looking for a light, crisp, and delicate tea.

  • prefer completely caffeine-free blends to enjoy late at night.

Brewing Steps

Follow these steps to get the very best from your infusion:

  • Quantity: 2.5 g of tea (or 1 level scoop of our perfect cup tea spoon) per 200 ml cup

  • Water Temperature: 100°C

  • Brewing Time: 4-5 minutes

Our Tip

To fully bring out the creaminess of the caramel and the richness of the cocoa, make sure the water is boiling hot when serving. If you want an even richer, more comforting experience—perfect to accompany a good book or a moment of relaxation—try adding a splash of milk or a plant-based alternative (like oat milk). It pairs beautifully with the warm notes of cinnamon, transforming this tea into a perfect autumn or winter tea latte.

100 ml Tea* contains on average

Energy 9 kJ / 2 kcal
Fat < 0,1 g
of which saturates < 0,1 g
Carbohydrate < 0,1 g
Sugars < 0,1 g
Protein 0,2 g
Salt < 0,01 g

* based on infusion brewed with 3 g tea with 200 ml water

Sweet Pairings

For a touch of sweetness, pair Echoes of Yesterday with freshly baked apple cinnamon muffins. The warm, spiced flavours of the muffins perfectly complement the tea’s rich, earthy notes, enhancing its comforting and nostalgic qualities. If you’re in the mood for something indulgent, try it with a slice of gooey caramel cake. The caramel in the cake echoes the sweet, creamy notes in the tea, creating a harmonious blend of flavours that’s both rich and satisfying.

Savoury Pairings

For a savoury contrast, enjoy Echoes of Yesterday with a savoury cheese platter featuring aged cheddar and herbed goat cheese. The creamy, tangy cheeses offer a delightful counterpoint to the tea’s sweetness, while the aged cheddar’s robust flavour complements the tea’s deep, earthy base. Or, if you prefer something light and crisp, pair the tea with a selection of spiced nuts. The spices in the nuts enhance the tea’s cinnamon and cacao notes, adding a satisfying crunch and a touch of savoury warmth.

Mindful Moments

Enjoying a cup of Echoes of Yesterday is the perfect way to enhance moments of personal reflection. As you sip this rich, comforting tea, take some time to journal or simply contemplate your thoughts. The warm flavours create a serene backdrop for introspection, helping you connect deeply with your memories and feelings.

Memory Lane

Pair your tea with a journey down memory lane. Use the comforting aroma of Echoes of Yesterday to accompany you as you browse through old photo albums or cherished keepsakes. The tea’s nostalgic blend will enhance the experience of revisiting past moments, making the process of reminiscing even more special.

Cozy Weekends

For a delightful weekend treat, incorporate Echoes of Yesterday into a leisurely brunch. Its rich, soothing profile complements a variety of brunch dishes, adding a touch of warmth and nostalgia to your meal. Whether you're catching up with loved ones or enjoying a quiet morning, this tea enhances the cosy, relaxed atmosphere of your brunch time.

Packaging & Servings

Each pouch contains 100g of loose-leaf tea, yielding approximately 40 cups.

Storage & Shelf Life

Our teas and infusions retain their full freshness and aromatic profile for up to two years when stored in an airtight, opaque container in a cool, dry place away from direct light, moisture, or strong odours.

While you will always find a "Best Before" date printed on the packaging for regulatory compliance, tea is a dry product that doesn't expire in the traditional sense.

Beyond this date, the brew remains 100% safe to enjoy; however, the most delicate top notes and original aromas may become softer and less intense compared to a freshly packed batch.

This blend tea is certified organic according to DE-ÖKO-039.

The pouch is crafted entirely from recyclable materials.

Click here to learn more about our commitment to sustainability.

Description

This rich and full-bodied infusion is the ideal way to indulge in a warm, comforting treat, perfect for satisfying your palate with delicious, gourmand notes during your quiet moments.
Echoes of Yesterday showcases the character of a premium Pu-Erh, a rare post-fermented Chinese tea celebrated for its smooth, rounded body and complete lack of astringency. Its natural depth blends with the warmth of cinnamon and cocoa nibs, while a delicate touch of caramel and vanilla rounds out the blend. This creates a velvety synergy that satisfies your cravings for sweet aromas while supporting digestive well-being.

1 review for Echoes of Yesterday – Pu-Erh Tea

  1. Elisa (Austria) (verified owner)

    I ordered Echoes of Yesterday and had a really nice experience overall. The tea itself is excellent — you can really taste the quality, and it feels like something special compared to what you usually find.
    I also appreciated the care in the packaging. Everything was nicely done and showed attention to detail without being over the top. The delivery was on time, which is always a plus.
    And I have to say, what they mention on the website is actually true: it’s not just tea, it really feels like a small experience when you sit down and enjoy it. I’d definitely order again!

    • erika

      Thank you so much, Elisa, for this detailed and heartwarming feedback! We put a lot of heart into every detail, from the quality of the leaves to the care in our packaging, so hearing that it felt like a 'special experience' is the best reward we could ask for.
      We can't wait to prepare your next order!

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FAQs

Does Echoes of Yesterday contain caffeine?

Yes, Echoes of Yesterday contains caffeine from the Pu Erh tea, providing a gentle boost that can help you feel more alert while still enjoying the calming flavours of the blend.

What are the characteristics of Pu Erh tea?

Pu Erh tea is known for its rich, earthy flavour with subtle, smooth undertones that deepen with age. In this blend, Pu Erh adds a grounding, full-bodied base that balances the sweetness of caramel and vanilla, while complementing the warm, spicy notes of cinnamon and cacao.

Can I re-steep Echoes of Yesterday?

Yes, you can re-steep this tea blend, although the flavour will be lighter in subsequent brews. Many enjoy the subtle differences in flavour with each re-steep, which can bring out new nuances in the blend.

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